FIRE HOUSE SUB

Powering every Firehouse Subs with smart design

Restaurant- New

Project Overview

Firehouse Restaurant Group, Inc., doing business as Firehouse Subs, is an American multinational fast casual restaurant chain based in Jacksonville, Florida, that specializes in submarine sandwiches. It was founded in 1994 in Jacksonville, Florida, by former firefighter brothers Chris and Robin Sorensen.

The project consists of conversion of existing 1.200 SF space to Fire house sub located in Houston, Texas.

Design Approach

Our MEP design for the 1,200 SF Firehouse Subs restaurant emphasizes safety, efficiency, and seamless coordination with franchise standards. The electrical system will be tailored for the reliable operation of all kitchen equipment. HVAC will be optimized for both comfort and energy performance. Plumbing systems will ensure smooth kitchen operations, ensuring proper food service compliance. From permitting to construction, our design ensures your space is code-compliant, cost-effective, and built for long-term durability.

Why DEC

DEC brings extensive experience in franchise restaurant design nationwide, with licensed engineers and stamping partners across multiple states, ensuring timely approvals, precise coordination, and reliable support through permitting and construction. – Choosing DEC means working with a team that understands both the technical requirements and the operational needs of branded food service spaces, providing cost-effective and durable designs that meet local codes and franchise standards.

Houston, Texas

Location

Quick Service Restaurant- Interior Fitout

Project Details

Amol P

Partner-In-Charge

Arch. Document

Photo Credit

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FIRE HOUSE SUB

FIRE HOUSE SUB

Project Overview

Design Approach

Why DEC

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